The high-fibre Jowar is rich in micronutrients and contains antioxidants. Not only it is Gluten-free, but it also helps in managing diabetes and keeping weight in check. Jowar improves bone health, is a great source of vitamins B & E, and helps improve metabolism.
The hig-fibre Jowar is rich in micronutrients and contains antioxidants. Not only it is Gluten-free, but it also helps in managing diabetes and keeping weight in check.
Jowar improves bone health, is a great source of vitamins B & E, and helps improve metabolism.
Jwarichi Bhakri, a popular Maharashtrian roti, is made out of Gluten free Jowar flour. Include it in your everyday meals to make them fibre-rich.
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