Oat flour is a whole-grain flour made from rolled oats. It is rich in nutrients such as manganese, molybdenum, phosphorus, copper, biotin, vitamin B1, magnesium, chromium, and fibre.
Oat flour is a whole-grain flour made from rolled oats. It is rich in nutrients such as manganese, molybdenum, phosphorus, copper, biotin, vitamin B1, magnesium, chromium, and fibre.
Oat flour is a source of improving digestive health and its nutritional profile which is high in dietary fibre, vitamins and minerals.
Bored of regular wheat chapatis? Opt for healthy oat rotis and manage your gluten intake.
Try oats cake someday instead of regular cake and have it guilt free.
Available on Amazon and stores near you.
